Making Waves
What Integrity Soils coaches, graduates and students are creating and accomplishing around the world
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Martin Reiter: Podcast
Read moreWhy regen hasn’t produced Steve Jobs yet and how to build a modern Nestlé.
Martin is interviewed on investing in regenerative agriculture and food
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Marian Boswall Interview
Watch hereThe People, Place, and Nature podcast on Sustainable Garden Design
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Peter Brezny
Listen hereTales from the Soil: Nurturing Our Land Back to Life on the Land Food Life podcast
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Sérgio Nicolau
Read moreCREATE Graduate Sérgio Nicolau has been spotted on the latest season of Masterchef Portugal!
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Kelsey Ducheneaux-Scott
Listen hereAn inspiring indigenous millennial working to heal our land through stewardship on Flipping the Table
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Dirt Rich
Read moreAlissa La Chance, owner of Dirt Rich Compost is interviewed by the Whitefish Pilot
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Craig Madsen
Read moreStevens County Conservation District hosted a Soil Field Day at Vetter Demonstration Farm near Clayton with Craig Madsen
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From Trash to Treasure: Podcast
Listen hereDiverting Waste to Heal the Soil
– Alissa La Chance of Dirt Rich
The Sisters Bloom Podcast Ep 12
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What the Field?
Listen hereSergio Nicolau grew up in a farming family and went to agronomy school to learn the ways. However, he soon started to realise the negative impact climate change — and conventional practices — were having on his farm and after doing quite a bit of consulting work for other farms, he realised he wasn’t alone
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Petya Ivanova in Bulgaria
Read moreNotes from the field: Petya Ivanova visits farms under the Regenerative Agriculture Revolution project
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Annie Overlin
Listen hereAVSeeds' Podcast covering all things soil health and soil management with Annie Overlin, CSU Range Specialist
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CREATE Program's Impact: Podcast
Listen hereStories of Transformation from Next Generation Leaders: The CREATE Program's Global Impact.
The RegenNarration Podcast Ep 215
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Observations from the Field
Read more10 Lessons Learned While Ecological Outcome Verification Monitoring Across the Northern Great Plains, by Rachel Lohof Larsen
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Rory Van Wyk
Read morePractical Farmers of Iowa report: The Effects of Johnson-Su Compost Extract on Pasture Production and Quality
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Althorp's Soil Guru in Hello!
Read morePrincess Diana's brother Charles Spencer is all smiles inside fairytale library at Althorp House, venue for CREATE 2023
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What Lies Beneath
Read moreLiz Genever helps Norfolk farmer David Cross explore the potential of livestock grazing to restore soil health in Farmers Guide Magazine
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Nicole on No-Till Growers Podcast
Read moreBehavioral Change in a Time of Ecological Urgency with the UNSTOPPABLE Agroecologist Nicole Masters of Integrity Soils
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Holistic Planning in the farm office
Watch hereFrancisco Alves uses a simple but brilliant system in the farm office that gives anyone a quick overview of the numbers of all 4 species on his farm in Portugal as well as birth rates, rainfall, and cover crop management
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Jennifer Aron on EMSWCD
Read on InstagramEast Multnomah Soil & Water Conservation District, celebrating World Soil Day by highlighting the amazing work Jen has done in improving soil health at Headwaters Farm
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Sue Fitzgerald: EMRA
Read hereA support group was created for ranchers [and farmers] to meet regularly, share experiences, and promote mentorship among new and experienced regenerative grazing adopters
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Cody Spencer: Grazing Bison
Watch hereOWC: Eats! features Cody Spencer of Sweetgrass Bison at the Riverland Ranch. We look at the importance of sustainable practices, and the unique challenges faced by bison producers in Southern Alberta
What We Stand For ...
We have a culture of ecological organization and systems thinking with the people we work with. “As above, so below.”
The work we are in the world is the work we take on within the business, based on a foundation of integrity and connection in everything we do.
We are committed to supporting producers in taking their businesses to the next level. Through an emphasis on building adaptive, creative thinking and agroecological actions to lift the quality of food, profitability, community and personal health.